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| Articles by Thomas Cho |
91. Why Distilled Water Will Kill You (Slowly)
July 02, 2014
Many of you have opted for distilled water over tap or filtered because it’s claimed to be “pure”. It contains no minerals so it doesn’t get as “pure” as that right? But what effect does this have and is it really what your body needs? Well I’m afraid if you’re drinking distilled water, I’ve got new...
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92. What Happens If I'm Too Acidic?
June 26, 2014
Some of you may have heard that you’re too acidic. Even if no one has told you, the chances are you are already affected by excess acidity which can manifest itself in the form of fatigue, constant colds and low energy. But what does that really mean and what can you do about it? I’ll explain to you...
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93. The Truth About Cancer
June 19, 2014
Cancer is one of those mysterious topics that no one has a straight answer for. We’re pouring billions of dollars into research for “the cure” however cancer rates are on the rise. So what’s the go? What is it that we know, but not told? Here are some truths I believe will help eliminate this insidi...
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94. Why I Don't Support Cancer Charities
June 11, 2014
You’ve donated your hard earned money to a cancer charity to help “find the cure”. You feel good about it because you’re helping these organisations conduct vital research to eradicate this disease that affects almost 1 in 2 of us. But how is your money really being spent? Once you read the rest of ...
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95. The Amazing Benefits of Coconut Oil
June 05, 2014
You may have heard of coconut oil, but have you used it before? Coconut oil offers an impressive list of health benefits when added to your diet that after reading this article you’ll want to buy it by the truckload. The best part is it tastes delicious. So let’s find out how you can use it. ...
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96. What Is GMO and Is It Safe?
May 28, 2014
You’re in the supermarket isle reading a nutrition panel (because you’re health conscious right?) and you see the words “Non GM” or “GMO FREE”. What does it mean exactly, and is it safe? Let’s look at some pros and cons and see if it’s worth putting into your body.
What are GMOs? ...
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97. Who is Monsanto and DuPont?
May 21, 2014
You may have heard the names Monsanto and DuPont in the news recently. They are both major players that affect food around the globe. Without realising it, you’re already consuming food every day that uses Monsanto or DuPont’s products so it’s a good idea to know who you’re dealing with. Your health...
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98. 3 Gluten-Free Recipes That Don't Taste Like Cardboard
May 14, 2014
In my last post, I mentioned issues surrounding gluten. If you’re one of the many affected by gluten, you may be missing some of your favourite dishes. While most gluten-free foods are so bland you’d rather starve, these recipe ideas will leave you wanting more. They’re easier than you think...
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99. What Is Gluten?
May 09, 2014
Gluten seems to be the buzz word these days. The gluten-free industry is booming, food allergies skyrocketing and we’re more confused than ever. So what is gluten and what’s the fuss about anyway? What Is Gluten? Gluten is a protein found in food processed from wheat and othe...
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100. Bread: The New Junk Food
May 01, 2014
We know how important it is to eat lots of fruit and vegetables and drink natural alkaline water, but what about wheat products? We eat it every day. More and more people are suffering from wheat allergies than ever and I think I know why..
Wheat: It’s Not What It Used To Be
The dev...
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Author: Thomas Cho
