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| Articles by Hosea Charles |
281. Gluten Free Products That Are Tasty
June 14, 2010
In the gluten-filled world where we have spent most of our lives until now, we learned as children which products we liked to eat and which we didn't. Now, as sufferers of celiac disease or as a gluten intolerant, we find ourselves thrown into the task of finding gluten-free products to replace all ...
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282. The Popular North African Food Called Tagines
June 14, 2010
Tagines is one of the popular North African dishes consumed mostly in Algeria, Morocco, and Tunisia. Also known as Tajine or mispronounced Tangines, this North African specialty has traveled all the way across the Atlantic to the kitchens in the US. Moroccan tagines are being served increasingly in ...
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283. Controlling Your Asthma With Herbs
June 14, 2010
It's tempting to think that our modern day medicine is somehow superior to all the 'primitve' medicine of our ancestors. But that theory doesn't hold up under scrutiny. For thousands of years humans used plants and herbs right out of the fields and forests and avoided the horrible side effects of to...
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284. Using Surveillance Cameras To Prevent Bad Dining Experience
June 14, 2010
Imagine this scenario. You are sitting in your favorite sit-down restaurant, celebrating a birthday, promotion, or a Spelling Bee victory. A few minutes later, a server appears outside the kitchen, and begins walking towards your table. Just a few steps from your table, the server suddenly trips. Sp...
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285. Higher Prices For Wines In Today's Society
June 14, 2010
Maybe you've noticed screwcaps on more of the higher priced wines lately. The trend is continuing to grow and so is the debate of whether a screwcap or cork is better for wine. The industry has basically "agreed to disagree" as to whether wine bottled with a screwcap or a cork tastes better, ages be...
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286. Saving Your Skin With Green Tea
June 14, 2010
Green tea has become the miracle drink of recent years. It is mentioned as a cure for everything from stomach trouble to fatigue, from rheumatoid arthritis to tooth decay. People in the Far East have been turning to green tea for various ailments for centuries, so it isn't surprising that the bevera...
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287. Classic Taste Of Red Wine For All Times
June 14, 2010
When it comes to red wine, it can get confusing as to which kind of wine is right for you. There is such a wide variety of grape types that go into wine production that you can find yourself bewildered when faced with a supermarket shelf.
To optimize the experience, red wines need time to ...
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288. Basics About Pasta Salads
June 14, 2010
If you can boil water you can make a quick and tasty pasta salad with very basic ingredients. All you need is pasta, vegetables, dressing and any other ingredients you may have handy.
Whatever type of pasta you have in your cupboard, from spaghetti to rigatoni or even that old box of macaron...
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289. Many More Evidence That Tea Helps With Weight Loss
June 14, 2010
Every little bit of help is useful when you're trying to lose weight or keep your weight stable as you get older. Diet and exercise are still the most important components of weight loss and maintenance, but studies are showing that tea, particularly green tea, may be able to provide some assistance...
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290. From Muzbi To Modern Lamb
June 14, 2010
What is your favorite lamb recipe? Chops? Shoulder? Leg? Steaks? Grilled? Baked? Marinated? Rubbed?
Most of us run out of ways to prepare lamb before our mint jelly is finished. If young mutton ranks high on your list of preferences, you'll be interested to know the Royal Cooks for the Mugha...
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Author: Hosea Charles
