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The Japanese Chopsticks has a very long history dating back to ancient China. As a matter of fact, its origins reveal that it was used rather differently than it is commonly used in Asia today. In any case, it has become emblematic of Japanese culture and is worth studying to gain understanding of how people's practices have changed and progressed throughout the years. It may be easy to deduce, but it is believed that in the beginning this instrument was actually used for much more than just eating. People of old times surely used them for cooking, manipulating fire and distributing portions of all types of different foods. Indeed it was quite a while until their use as dining utensils was realized. This practice dates back to some point in the Han Dynasty when they began to be used for feeding one's self as people came to like the contrast they offered to sharper and more hazardous instruments. Slowly and surely their use proliferated and they became traditional in both eating and manipulating food. For example, long and considerably large chopsticks are used for deep frying foods safely and efficiently. Eventually this practice spread to Japan who personalized its use. In this sense it is easy to understand how such versatile instruments are not always created equal. This is easy to grasp when taking into account the different shapes and sizes found in different countries. In China they are preferred to be longer which make them ideal for rolling up big noodles, however, in Japan they are shorter and pointed which makes them great for sushi. Although the Japanese chopstick is a simple thing it has a long history and has come a long way. Its uses in Asia are countless and therefore they come in all kinds of styles. Therefore the next time you come across a pair, don't be afraid to imagine what they can and have been used for. Are you looking for traditional Asian dinnerware, home decor, kitchenware, and Japanese cookware? MrsLinsKitchen.com offers a huge selection of Asian home decor and kitchen equipment to suit any taste or budget. To set the ideal Asian table and serve the Asian foods that you love, choose the Chinese or Japanese Chopsticks that will complement your tableware. (http://www.mrslinskitchen.com/chopsticks-and-chopstick-gift-sets.html)
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