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Organic Food by anna dawson
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Organic Food |
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Food & Beverages
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In the rapid race of development we have inflicted serious damage to our natural resources and consequently to ourselves. Pesticides once used to promote and protect crop yield are now being used indiscriminately-harming both, the environment and human life. Over the years these chemicals accumulate in the environment and poison us slowly. When consumed on a regular basis they form deposits in our tissues and vital organs, particularly liver, kidney and brain. 1: Rice & flour: Mother Organic Chana ,Mother Organic Bajra Atta, Mother Organic Barley Pearl Flour , Mother Organic Basmati Brown Rice, Mother Organic Maize Atta , Mother Organic Multi Grain 2: Oils & Ghee: Mother Organic Canola Oil, Mother Organic Cow Ghee ,Mother Organic Ground Nut Oil, Mother Organic Mustard oil , Mother Organic Olive Oil Pomace, Mother Organic Seasame Oil, Mother Organic Sunflower Oil, 3: tea & coffee : Mother Organic CTC Extra Premium Organic Tea, Mother Organic Tea Bags ( Green Tea Lemon, Mother Organic Tea Bags (Green Tea Tulsi ) 4: pickles : Mother Organic Ajwain Ark ,Mother Organic Chilli (Mirch) Pickle ,Mother Organic Garlic Pickle,Mother Organic Mango Heeng Pickle,Mother Organic Mango Pickle,Mother Organic Neem Karela Jamun Powder. 5 : Herbs : Mother Organic Amla Candy , Mother Organic Amla Powder,Mother Organic Amla Powder. 6 : Soap : Mother Organic Aloe Vera Soap , Mother Organic Alovera Soap,Mother Organic Haldi Chandan Soap,Mother Organic Honey & Kesar Soap, Mother Organic Lemongrass Soap,Mother Organic Milk & Honey Soap,Mother Organic Multani Mitti Soap,Mother Organic Neem Soap ,Mother Organic Neem Tulsi Soap ,Mother Organic Rose & Honey Soap. There are several benefits of using organic products. Many people prefer natural products over the unnatural items that promise effects but do not deliver them. Go natural and get good results. You will surely be surprised! estimates over a million pesticide-poisoning cases and 20, 000 deaths every year globally. The indiscriminate use of fertilisers and plant protective chemicals to increase yields and save crops from pets and diseases, no doubt, has escalated food production, created food security but has also resulted in a number of health hazards. Further, it has deteriorated the agro-ecosystem badly. This situation has spelled the need to switch over to organic farming to cultivate valuable crops for healthy and safer foods.buy organic foods online delhi GROWING ORGANIC Organic food is grown without pesticides and chemical inputs. Organic is not a "product" rather it is a "process". Organic farming significantly reduces external inputs by avoiding the use of chemo-synthetic fertilisers, pesticides and pharmaceuticals. Instead it works with nature and natural systems to increase both agricultural yields and disease resistance. It builds healthy soil and prevents chemicals from entering into earth and water. It helps in protecting top soil, water and air.Best Organic Stores in Delhi
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